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HOW TO CLYND

Learn how to use the Ice Machine Cleaner.

ice machine cleaner

KEEP YOUR ICE MAKER PERFORMING AT ITS BEST.

Regular cleaning prevents scale buildup, odors, and residue that affect ice clarity and taste. With CLYND, you can easily restore your machine’s efficiency and enjoy crystal-clear, fresh-tasting ice every time.

MACHINES WITH A CLEAN CYCLE

UNPLUG, EMPTY ICE, DRAIN WATER & UNINSTALL THE CAP

ADD 1 TABLET PER 1 GALLON OF WATER. FILL TO MAX LINE

USE YOUR MACHINE'S CLEAN FUNCTION TO CIRCULATE

FILL W/ FRESH WATER. RUN 1 FULL CYCLE WITHOUT TABLET. DRAIN

WIPE BIN & REMOVABLE PARTS. RESTART ICE MAKING

MACHINES WITHOUT A CLEAN CYCLE

UNPLUG THE MACHINE, EMPTY THE ICE, DRAINER, AND MAKE SURE TO UNINSTALL THE CAP

ADD 1 TABLET PER GALLON OF WATER. FILL IT TO THE MAX LINE AND LET IT DISSOLVE THOROUGHLY

TURN ON THE MACHINE BRIEFLY UNTIL WATER FLOWS OVER. TURN OFF & SOAK FOR 10 MINUTES

FILL THE MACHINE W/ CLEAN WATER. CIRCULATE BRIEFLY, THEN DRAIN. REPEAT ONCE MORE

WIPE THE BIN AS WELL AS THE REMOVABLE PARTS. ONCE READY, RESTART ICE MAKING

DILUTION MIXTURE

Mix 1 CLYND Ice Machine Cleaner Tablet per 1 gallon of water (1:32 Dilution).

Always follow your manufacturer's cleaning guidelines to maintain warranty coverage.

FOR COUNTERTOP ICE MACHINES

Step 1: Power Off & Empty

Turn off your ice maker and unplug it from the power source for safety. Remove all remaining ice from the bin or dispenser and discard any water left in the ice tray. Starting with an empty and dry system ensures that the cleaning solution can circulate properly and reach every internal surface.

Step 2: Drain Residual Water

If your ice maker includes a drain cap or plug (typically located at the bottom or back unit), unscrew it to release any water. Allow the reservoir to drain completely. This step removes leftover moisture that could dilute the cleaner and reduces the chance of residue mixing w/ the new solution.

Step 3: Re-Seal

Once all the water has been drained, replace and securely tighten the drain cap. A proper seal ensures that the cleaning solution stays inside the system during the cleaning cycle and doesn’t leak out during circulation.

Step 4: Prepare the Cleaning Solution

Drop 1 tablet into the water pan or reservoir. Fill the tank with fresh water up to the fill line. The water activates the tablet, beginning the chemical reaction that dissolves limescale and mineral buildup inside the machine’s internal water lines and components.

Step 5: Allow Dissolution

Wait until the tablet has completely dissolved before starting the cleaning cycle. You’ll notice slight bubbling as the tablet activates — this is normal and indicates the descaling agents are ready to work. Ensuring full dissolution helps the solution distribute evenly for a thorough clean.

Step 6: Run the Cleaning Cycle

Turn your ice maker back on and select the Clean or Wash mode, if available. This cycle circulates the cleaning solution through the internal components, including the evaporator, pumps, and tubing, to remove mineral deposits, residue, and contaminants. Allow the full cycle to complete.

Step 7: Drain Thoroughly

Once the cleaning cycle is finished, turn off the unit again and unscrew the drain cap to release all remaining cleaning solution. Make sure the tank is completely emptied to prevent cleaner residue from affecting your next batch of ice.

Step 8: Rinse Cycle

Refill the water reservoir with fresh, clean water only —no cleaner this time— and run another full cycle. This rinse removes any remaining cleaning agents or loosened debris from the system, ensuring your machine is ready for safe ice production.

Step 9: Wipe Interior Surfaces

After the rinse cycle, open the bin or ice storage area. Use a soft, damp cloth to wipe away any visible buildup, water spots, or loosened scale from the walls and corners. Avoid abrasive pads or harsh chemicals.

Step 10: Restart Ice Production

Reassemble all components, replace the drain cap securely, and plug your ice maker back in. Power it on and resume normal operation. Your ice machine is now clean, odor-free, and ready to produce crystal-clear, fresh-tasting ice again.


how to clynd for commercial ice machines

Turn Off & Clear Ice Bin

Switch off the power and empty all ice.

Access Internal Components

Remove the front panel and evaporator cover carefully.

Melt Residual Ice

Let any remaining ice on the evaporator grid melt completely.

Initiate Cleaning Mode

Activate theCleanfunction or maintenance cycle per your model’s guide.

Add Cleaner

When fresh water fills the trough, drop1 CLYND Ice Machine Cleaner Tabletdirectly into it. Allow it to dissolve.

First Cycle

Let the cleaner run its full course to descale and sanitize internal tubing.

Rinse Cycle

Start a second cleaning cycle using only water to flush remaining debris and solution.

Final Wipe-Down

Using a damp cloth, clean all internal and external surfaces for a spotless finish.

Resume Operation

Reassemble panels and restart normal ice production.

ROUTINE CARE TIPS

Frequency

Clean your ice maker every two months or more often for hard water or heavy usage.

Storage

Store tablets in a cool, dry place away from direct sunlight.

Compatibility

Safe for all standalone ice machines— including GE Profile, Opal, Frigidaire, and commercial units.

Safety

Pet-safe, eco-conscious formula — gentle on your machine, powerful on buildup.

ECO & APPLIANCE CARE

Eco-Conscious Formula

Biodegradable, non-toxic ingredients that break down safely after use.

Appliance Protection

CLYND’s gentle descaling chemistry helps prevent corrosion and internal wear — preserving your machine’s performance and lifespan.

Peace of Mind

Safe for homes with children and pets — because clean shouldn’t come with compromise.

MAINTENANCE TIPS

Regular Cleaning Schedule

Clean every 1–2 months depending on water hardness and usage volume. Heavy-use or commercial environments may require monthly cleaning.

Use Filtered Water

Reduces scale buildup, improves ice clarity, and prolongs machine lifespan.

Empty When Idle

If not using the machine for several days, drain and dry the reservoir and bin to prevent mold or bacterial growth.

Inspect Moving Parts

Check and clean water inlets, drains, and ice scoops regularly. Replace worn gaskets or filters as needed.

Wipe External Surfaces

Use a damp cloth with mild detergent to maintain a spotless exterior — avoid abrasive cleaners that may damage finishes.

Monitor Ice Quality

Cloudy, soft, or off-tasting ice indicates it’s time for a cleaning cycle with CLYND.

PRO TIP

For consistent results, mark your calendar or set a reminder every two months: Deep clean, restore clarity, and CLYND it.

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